Home / Solutions

Vinify for restaurants, wine bars, hotels and the cellars in between

Wine passes through your hands in different ways: poured in a restaurant, wine bar or hotel, sold on by a shop, importer, producer or wholesaler, kept by a collector. One cellar underneath. Pick the one you run and see what changes on a normal day.

Start free trial See pricing

14-day free trial · No charge today · Cancel anytime

Hospitality

Where the wine is poured

Three pages, one cellar underneath. Every list reads from it and a glass comes off the open bottle in centiliters. Stock count, part of Pro, starts from live numbers on all three. The pages differ in what the room leans on first.

Restaurants

The list on the table, the till at night, the cellar written up each morning.

Wine bars

Pours counted in centiliters, cocktails built from cellar bottles, and a live list that rotates with the bar.

Hotels

Floor, bar and storage in one cellar, with the restaurant, bar and reserve lists reading from it.

Trade and retail

Where the wine is sold on

The same cellar on the selling side of the wine: stock with an address, prices in order, deliveries booked from the invoice. Wine shops have a page of their own; for the other three, talk to us about your cellar and how it runs.

Wine shops

Keep retail stock and selling prices in order, with POS sales reflected in inventory.

Wine importers

In Norway, put your portfolio in front of the venues that buy through the marketplace.

Wine producers

Keep estate stock, Vinmonopolet special orders and your tasting-room wine list in one place.

Wholesalers

Keep warehouse stock, selling prices and locations in order in one live cellar.

Individuals

Private collectors

One cellar, one owner, no service to run. Every bottle with a location, three levels deep if the cellar needs it, and the Market value add-on puts Liv-ex market data on the bottles Liv-ex tracks beside what you paid for them.

Know where every bottle is and follow what it is worth.

See it for collectors Talk to us about your collection

Every feature

See every feature

Every page above is built from the same features. Start with the three every cellar leans on; the features page carries the rest in the order they matter, stock count and Market value among them.

Inventory

Every bottle on one live table: find it, filter it, change many rows at once.

Wine lists

Every cellar comes with three lists that read from it, and a wine at zero falls out.

AI wine import

The list you already have, as a sheet, an invoice or a photo, matched and confirmed.

All features

Help center

Step by step, whichever room you run

Stock count

Stock count lets you count the wines in your cellar on a chosen date, bottle by bottle and location by location.

AI wine import

AI wine import reads a file you already have, an Excel sheet, a CSV, a PDF, or a photo of a list.

Wine lists

Wine lists turn your cellar into the list your guests read.

Move wines

Move wines takes bottles, and opened bottles in centiliters, from one place in your cellar to another.

All guides

Ready when you are

Run the trial on your own cellar Not a demo one

14-day free trial. No charge today. Cancel anytime.

Start free trial Talk to us

Not sure where you fit? Tell us about your cellar